Beating the summer heat!!!

Beating the summer heat!!!

Steamed Leeks with Balsamic Vinegar

Steamed Leeks with balsamic, olive oil, salt/pepper, nuts (pistachio/walnuts/almonds) added at the end.

Garlic Shrimp

Garlic, shrimp, paprika, salt and pepper..serve with rice and veggies on the side!

Duck Steak

Lemon/balsamic/soy sauce marinated duck breast (no fat/skin, cut into strips) other ingredients: garlic and onions....served with rice and steamed asparagus...

Moroccan Style Roast Lamb with Couscous and Celery root/Carrot Salad

Moroccan Style Roast lamb: combination of cumin, paprika, garlic, coriander seeds, salt and pepper...serve with Couscous and grated celery root/carrot salad..

Avocado and Beetroot Salad

lightly steamed beetroot, avocado, a pinch of salt and freshly ground pepper to taste..dressing:balsamic and olive oil..

Carrot Salad

grated carrots, chopped walnuts, sultanas, a pinch of salt and freshly ground black pepper to taste..pour the dressing (balsamic vinegar and olive oil) over the carrot mixture and toss well..enjoy!