Basic muffins

Ingredients:

1 egg
120 ml. milk (1/2 cup)
4 tbsp. butter (1/4 cup)
200 g.  plain flour
2 tsp.  baking powder
1/2 tsp. salt
80 g. coconut sugar
100 g. chocolate chips

1. Preheat oven to 180 C  Grease muffin tray(all stainless steel without coating)

2. Beat egg with a fork. Then stir in milk and melted butter. 

3.Sift flour into a large bowl. Add sugar, baking powder and salt then add the egg mixture.      Batter should be lumpy; do not overmix.

4. Fill muffin cups 2/3 full. Bake 5 minutes at 180 C then   15 - 20  minutes at 160 C until light golden brown and NOT dark brown.



 Variations: 

Ingredients:

1 egg
150 ml. milk (2/3 cup)
6 tbsp. butter (1/3 cup)
200 g.  plain flour
coconut flakes  (1/4 cup)
1 tsp. green tea powder "matcha"
1 tbsp.  brewed coffee
1 banana
2 tsp.  baking powder
1/2 tsp. salt
80 g. coconut sugar
50 g. chocolate chips
1/4 cup crushed  walnuts